Pomme d'Ambre | Lilin Wangi

The warm vanilla and bitter orange peel balance each other perfectly—it smells like a fancy dessert without being cloying. Burn time feels generous so far, and even unlit, the scent fills the room when I open the box.

I lit it in the living room and within ten minutes the whole space smelled like a warm vanilla pastry, but the orange peel keeps it from being too sweet. The burn is slow and even, so I've gotten a good few evenings out of it already.

The scent takes me straight back to buttered toast and warm kitchens—vanilla that’s creamy, not candy-sweet. Burned it for an hour and the whole hallway smelled like a hug.