Category: Lys
I denne duft oplyser den skarpe duft af kanelblad den bløde vanilje fra Madagaskar. Gradvist smelter de varme noter af det orientalske krydderi sammen med de søde og lækre toner af vanilje, hvilket giver en duftrejse, der er helt og aldeles nostalgisk.
DUFTFAMILIE: Gourmand
Topnoter: kanel
Hjertenoter: appelsin
Basnoter: amber, moskus
The burn is slow and even, so I got a good two weeks out of it with daily use. The Madagascar vanilla really comes through as it melts, warm and food-like without going cloying. I’m already eyeing a second one for the bedroom.
The cinnamon leaf hits first—sharp and bright—then the Madagascar vanilla softens it into something almost edible. I've burned it three evenings in a row and the scent still fills the whole room without feeling heavy.
I lit it in the living room and within ten minutes the whole space smelled like a warm bakery. The Madagascar vanilla really comes through once the spice settles down.
